Prompt: Hand-drawn engineering drawings for an exhibition space showcasing tea leaves. It is an exhibition hall with dimensions of 30 meters in length, 7 meters in width, and 4.5 meters in height. The drawing is in a top-down view, illustrating the spatial layout with designated areas for tea tasting, demonstration, and historical exploration.

Prompt: Hand-drawn engineering drawings for an exhibition space showcasing tea leaves. It is an exhibition hall with dimensions of 30 meters in length, 7 meters in width, and 4.5 meters in height. The drawing is in a top-down view, illustrating the spatial layout with designated areas for tea tasting, demonstration, and historical exploration.

Prompt: Hand-drawn engineering drawings for an exhibition space showcasing tea leaves. It is an exhibition hall with dimensions of 30 meters in length, 7 meters in width, and 4.5 meters in height. The drawing is in a top-down view, illustrating the spatial layout with designated areas for tea tasting, demonstration, and historical exploration.

Prompt: Hand-drawn engineering drawings for an exhibition space showcasing tea leaves. It is an exhibition hall with dimensions of 30 meters in length, 7 meters in width, and 4.5 meters in height. The drawing is in a top-down view, illustrating the spatial layout with designated areas for tea tasting, demonstration, and historical exploration.

Prompt: An exhibition space designed to showcase tea leaves, a gallery with dimensions of 30 meters in length, 7 meters in width, and 4.5 meters in height. The exhibition hall should include areas for tea tasting, demonstrations, and historical exploration, taking into account tea culture, regional characteristics, and modern design elements.

Prompt: Design an innovative Guangxi Liubao Tea space intended for showcasing, tasting, and promoting Guangxi Liubao Tea. The total dimensions of the space are 30 meters in length, 7 meters in width, and 4.5 meters in height. It should include areas for tea tasting, demonstrations, and historical exploration. Consideration should be given to tea culture, regional characteristics, and modern design elements.